Made for us by the team at MOR bakery. Their HQ is just down the road from ours, allowing us to collect this product fresh each morning.
This suburb sourdough loaf is made from 1kg of dough made from the organic flour milled by FWP Matthews at Shipton-under-Wychwood Flour Mill using MOR's unique 15 year old starter. Loaves will always be baked fresh every morning before delivery meaning you get the best quality loaf every time.
Free delivery on all local orders, £4.95 for national delivery anywhere in mainland UK. Click here to see if your postcode is in our local area.
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